Magandang Umaga! This week we are celebrating the Philippines independence day. Every year on the 12th of June the Philippines celebrate the day that they became an independent country from Spain in 1898! During this day all Filipino people are invited to take part in massive parades! However, the main highlight is the police and military parade in manila headed by the country president, followed by a speech and 21- gun salute. Filipinos celebrate this day by making it a public holiday so they can take part in all the fun festivities. Some dishes that are made in the Philippines to celebrate their independence are Vegan stir-fried noodles, Chicken pot pies, Tasty Pork chops, Chicken Tinola, Fish strips, Deep-fried bananas, White buko pandan Salad, Chicken roll-ups, and Filipino chicken salad. One of my favorite Filipino snacks is the deep-fried bananas, to make them all you have to do is Peel and halve bananas lengthwise and wrap each in lumpia wrapper then brushes the edges with egg whites to seal. Then fry them until they are golden. You can sprinkle on sugar, or drizzle with honey. You can also make a chocolate dip.
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