For this weeks practical lesson we made potato fritters! During this lesson i was put in a different team so i wasn't used to working with the team i was in, and there wasn't much communication between our leader and the rest of the team. In the end we got the meal finished but i had to leave early so i didn't get to taste what we had cooked, but from what i heard from my team it was delicious even though the eggs ended up in a more scrambled state. Overall this wasn't my favourite practical lesson but it was still a lot of fun.
I am a student at in Uru Mānuka. In 2020 I was a year 9 and in 2021 I will be a year 10. This is a place where I will be able to share my learning with you. Please note....some work won't be edited - just my first drafts, so there may be some surface errors. I would love your feedback, comments, thoughts and ideas.
Friday, 11 September 2020
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Hi Lucy. I like your photo and your comments on the group and your not being able to evaluate the outcome. Maybe you could make this dish at home.
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